PERANCANGAN COMPANY PROFILE PADA WARUNG BAKMI BATAS KOTA BERBASIS MULTIMEDIA

Diyah Ayu Nur Fajar Lestari, Barka Satya
UNIVERSITAS AMIKOM YOGYAKARTA.2018

A B S T R A C T

The food (culinary) business is one of the businesses that is currently growing very rapidly and has considerable growth potential. Already many businesses are making a profit from this culinary business. But not a few culinary businessmen who went out of business aka bankrupt, because the marketing strategy used was not appropriate. This means that the success of a culinary business in winning the competition is determined by the application of the right marketing strategies and good relationships that are maintained.Warung Bakmi Batas is one of the many businesses in the field of food, especially from Yogyakarta Special Region as a typical food that can be tried by travelers who visit the city of Yogyakarta, Bakmi Batas City has two branches, namely at Kledokan 5, No A27, Catur Tunggal, Depok, Sleman, Yogyakarta and in the area of Jl Magelang near the field, Sleman Yogyakarta.Warung Bakmi Batas Kota not only provides noodles, but also provides fried rice, magelangan, and so on.So far this Bakmi Batas City Warung has not used company profile technology to become a part of introducing its products to the wider community, because business competition in the present era is getting stronger, therefore it needs a company profile design to introduce and promote Warung Bakmi Kota Batas, so many people will know and try various food menus from Warung Bakmi Batas Kota.

CategoryUndergraduate Thesis
Posted Date03 Desember 2018
Modified Date03 Desember 2018
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